everyday food made simple

July 3rd. It’s prep day for the 4th of July. In my case, my holiday cupcakes are already made and ready to be eaten. My red white and blue cookie dough are rolled into logs, sitting in the fridge waiting to be baked in the oven tomorrow. Supplies for barbecue ribs and semi-homemade garlic spiral bread are bought and ready to go.

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That sure is a lot of food for two people… I guess whoever’s working this weekend just might get some leftover sweets :)

Have a safe and fun holiday!

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